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Supply of perishable foodstuffs (fresh pork and veal, poultry, and fresh fish) for the University C
Tender Notice
Tender Detail
Supply of perishable foodstuffs (fresh pork and veal, poultry, and fresh fish) for the University Clinical Hospital of Valladolid (HCUV).
Tendering Authority
Login To View Detail Description
Tender Category
Other
Publish Date
05 May 2026
Deadline
03 Jun 2026
Country
spain
TenderNews Ref. No.
2116716260505-0
Document Fees
Refer Document.
EMD
Refer Document.
Tender Value
EUR 1084369
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